Savoury muffins with fennel and white cabbage · Netherlands
Soft vegetable muffins to serve warm, developed as a Netherlands-inspired baking variation.
Serves 4 peopleView recipe →
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Savoury muffins with turnip and cauliflower · Netherlands
Soft vegetable muffins to serve warm, developed as a Netherlands-inspired baking variation.
Serves 4 peopleView recipe →
Savoury muffins with courgette and green beans · Netherlands
Soft vegetable muffins to serve warm, developed as a Netherlands-inspired baking variation.
Serves 4 peopleView recipe →
Savoury muffins with green asparagus and frozen peas · Netherlands
Soft vegetable muffins to serve warm, developed as a Netherlands-inspired baking variation.
Serves 4 peopleView recipe →
Stuffed flatbread with red cabbage and beetroot · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with white cabbage and parsnip · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with celeriac and Brussels sprouts · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with carrot and pumpkin · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with leek and turnip · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with mushrooms and green beans · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with cauliflower and broccoli · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
Stuffed flatbread with beetroot and fennel · Germany
Soft pan-cooked bread with a cooked vegetable filling, inspired by Germany flavours.
Serves 4 peopleView recipe →
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