Chicken braise with sweet potato and courgette · United States
A gentle chicken braise with sweet potato, courgette and a light United States-inspired sauce.
Serves 4 peopleView recipe →
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Chicken braise with sweet pepper and cauliflower · United States
A gentle chicken braise with sweet pepper, cauliflower and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with broccoli and mushrooms · United States
A gentle chicken braise with broccoli, cultivated mushrooms and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with pumpkin and tomato · United States
A gentle chicken braise with pumpkin, tomato and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with green beans and spinach · United States
A gentle chicken braise with green beans, spinach and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with carrot and kale · United States
A gentle chicken braise with carrot, kale and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with white cabbage and frozen peas · United States
A gentle chicken braise with white cabbage, frozen peas and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with courgette and beetroot · United States
A gentle chicken braise with courgette, cooked beetroot and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with cauliflower and fennel · United States
A gentle chicken braise with cauliflower, fennel and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with mushrooms and butternut squash · United States
A gentle chicken braise with cultivated mushrooms, butternut squash and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with tomato and parsnip · United States
A gentle chicken braise with tomato, parsnip and a light United States-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with spinach and aubergine · United States
A gentle chicken braise with spinach, aubergine and a light United States-inspired sauce.
Serves 4 peopleView recipe →
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