Chicken braise with white cabbage and leek · Japan
A gentle chicken braise with white cabbage, leek and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
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532 recipes found · Something delicious for every moment
Chicken braise with aubergine and cauliflower · Japan
A gentle chicken braise with aubergine, cauliflower and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with pumpkin and sweet pepper · Japan
A gentle chicken braise with pumpkin, sweet pepper and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with spinach and drained sweetcorn · Japan
A gentle chicken braise with spinach, drained sweetcorn and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with broccoli and courgette · Japan
A gentle chicken braise with broccoli, courgette and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with green beans and frozen peas · Japan
A gentle chicken braise with green beans, frozen peas and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with sweet potato and bean sprouts · Japan
A gentle chicken braise with sweet potato, bean sprouts and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with leek and tomato · Japan
A gentle chicken braise with leek, tomato and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with cauliflower and turnip · Japan
A gentle chicken braise with cauliflower, turnip and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with sweet pepper and daikon · Japan
A gentle chicken braise with sweet pepper, daikon and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with drained sweetcorn and mushrooms · Japan
A gentle chicken braise with drained sweetcorn, cultivated mushrooms and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
Chicken braise with courgette and pak choi · Japan
A gentle chicken braise with courgette, pak choi and a light Japan-inspired sauce.
Serves 4 peopleView recipe →
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