Warm lentils, fennel and leek salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
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Warm chickpeas, red cabbage and frozen peas salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
Warm white beans, courgette and parsnip salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
Warm lentils, sweet potato and white cabbage salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
Warm chickpeas, green asparagus and cauliflower salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
Warm white beans, sweet pepper and mushrooms salad · England
A warm salad of cooked pulses and vegetables with a England-inspired dressing.
Serves 4 peopleView recipe →
Warm chickpeas, turnip and celeriac salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
Warm white beans, leek and frozen peas salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
Warm lentils, kale and cauliflower salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
Warm chickpeas, carrot and beetroot salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
Warm white beans, parsnip and Brussels sprouts salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
Warm lentils, white cabbage and red cabbage salad · Scotland
A warm salad of cooked pulses and vegetables with a Scotland-inspired dressing.
Serves 4 peopleView recipe →
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