Warm chickpeas with parsnip and broccoli · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
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Warm white beans with white cabbage and green beans · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with cauliflower and pumpkin · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with mushrooms and beetroot · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with Brussels sprouts and fennel · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with turnip and red cabbage · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with celeriac and courgette · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with broccoli and sweet potato · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with green beans and green asparagus · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with pumpkin and sweet pepper · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with beetroot and carrot · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with fennel and leek · England
Cooked pulses and two vegetables brought together with a England-inspired seasoning.
Serves 4 peopleView recipe →
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