Warm chickpeas with broccoli and mushrooms · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
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Warm white beans with pumpkin and tomato · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with green beans and spinach · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with carrot and kale · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with white cabbage and frozen peas · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with courgette and beetroot · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with cauliflower and fennel · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with mushrooms and butternut squash · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with tomato and parsnip · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm chickpeas with spinach and aubergine · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm white beans with kale and drained sweetcorn · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
Warm lentils with frozen peas and sweet potato · United States
Cooked pulses and two vegetables brought together with a United States-inspired seasoning.
Serves 4 peopleView recipe →
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