Drinks↗Suutei tsai
Mongolian salted milk tea with butter, boiled rather than brewed.
Serves 6 peopleView recipe →
FRESH INSPIRATION, EVERY MEAL
Find your next favourite.
36 recipes found · Something delicious for every moment
Drinks↗Api morado
A hot thick purple corn drink with cinnamon and cloves, with fried pastries.
Serves 6 peopleView recipe →
Affogato al Caffè
A scoop of fior di latte gelato drowned in a shot of scalding espresso — the collision of cold and hot, sweet and …
Serves 4 peopleView recipe →
Agua de Jamaica (Hibiscus Water)
Mexico's crimson flower water — dried hibiscus petals steeped in just-boiled water until the liquid turns a deep, …
Serves 4 peopleView recipe →
Hibiscus Agua Fresca (Jamaica)
Dried hibiscus flowers steeped into a vibrantly crimson-purple tea, sweetened and served over ice with a squeeze o…
Serves 4 peopleView recipe →
Agua Fresca de Tamarindo
A Mexican agua fresca made from tamarind pods cooked until their tart, date-like pulp dissolves into dark, earthy …
Serves 4 peopleView recipe →
Hibiscus-Lime Agua Fresca
Dried jamaica flowers steeped in boiling water until they bleed a crimson that is almost violet — cooled, sweetene…
Serves 4 peopleView recipe →
Beet Kvass
Raw beet cubes submerged in salt brine, left to ferment in a dark corner for a week — the result is a deeply ruby,…
Serves 4 peopleView recipe →
Cold Brew Coffee Concentrate
Coarsely ground coffee steeped cold for 18 hours — no heat, no bitterness, just smooth, rounded coffee that keeps …
Serves 4 peopleView recipe →
Cold Brew Concentrate
Coarsely ground single-origin coffee steeped in cold water for 12–16 hours — the slow extraction pulls chocolate, …
Serves 4 peopleView recipe →
Raspberry Drinking Shrub
A cold-process raspberry and apple cider vinegar shrub aged in the refrigerator for three days — tart enough to ma…
Serves 4 peopleView recipe →
Drinking Shrub
A colonial-era fruit vinegar syrup — seasonal berries macerated in sugar until their juices run free, then aged wi…
Serves 4 peopleView recipe →
✳
THE BEST INGREDIENT? YOU.
Your family recipe deserves a place.
Build your own recipe collection and share the dishes that make you happy.